Confused About Fats?
These nutrient-rich traditional fats have nourished healthy population groups for thousands of years:
* Butter
* Beef and lamb tallow
* Lard
* Chicken, goose and duck fat
* Coconut, palm and sesame oils,
* Cold pressed olive oil, Cold pressed flax oil, Marine oils
These new-fangled fats can cause cancer, heart disease, immune system dysfunction, sterility, learning disabilities, growth problems and osteoporosis:
* All hydrogenated oils
* Soy, corn, safflower, cottonseed and canola oil (refined)
* All fats heated to very high temperatures in processing and frying
Information found at http://www.rejoiceinlife.com/mediaFliers/WAPBrochure.php
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